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Net weight: 35 gr. The Smoked Pepper has a wonderful flavor and unmistakable aroma, as it results from the drying process of the pepper (Capsicum annuum) with oak wood smoke. This process gives the spice a smoky aroma and flavor similar to bacon and/or ham. Excellent to use on meat (baked/grilled/roasted) and for vegetarian dishes, potatoes- bringing its...