Especiarias

€31.98
Price per kilo PROMOTION VALID FROM 03/03 TO 20/03/22 Black pepper, originally from India, has become one of the most popular spices in the world. Its color is determined by the degree of maturation of grains at the time of harvest. Black pepper is appreciated for its strong, slightly spicy flavor.    
Weight: 1Kg PROMOTION VALID FROM 03/03 TO 20/03/22 Ceylon cinnamon (Cinnamomum zeylanicum) is a spice from a tropical tree, the cinnamon tree. Named for being real cinnamon, it is originally from Sri Lanka and has a lighter color and a mild flavor. It comes from the second layer of the bark of the tree, presenting itself softer, and with an unmistakable...
Net weight: 1Kg Ginger is a herbaceous plant (Zingiber officinalis) originating in Asia, with a characteristic peppery flavor, having been widely spread and popularized throughout the world as a spice. Its excellent medicinal properties have been recognized since ancient times by Chinese Medicine and Ayurveda.      
Bulk Sale

Himalaya Salt Bulk

€3.07
Net weight: 1Kg Condiment of very high nutritional value.          
€25.23
Weight: 1Kg Oregano is closely associated with Italian cuisine, being a mandatory ingredient in pasta and pizza. However, its origin comes from Greece, meaning "joy of the mountains". It is a perennial herbaceous plant, with an unmistakable aroma that combines perfectly with tomato, eggplant, some cheeses and pasta.    
€24.17
Weight: 1Kg Basil is a perennial aromatic herb, which became popular worldwide and gained high notoriety due to Italian cuisine. It is especially recommended in tomato sauces, pestos, pasta, salads, cheese, roasted or grilled vegetables, soups, broths, meats and/or sweets    
Net weight: 1Kg Pimentão Doce is a very popular spice in Portugal, originating in America, which gives a sweet taste and reddish color to dishes. It is excellent for seasoning vegetarian dishes, flavoring vegetables, oven dishes and is an indispensable ingredient in traditional Portuguese gastronomy, particularly in meat and fish. With a scientific name,...
Net weight: 1Kg The Black Salt of the Himalayas is an Herbal Salt, with an ancient recipe, produced in India and Pakistan. In India, it is called Kala Namak, being widely used in vegetarian cuisine to season dishes, its natural odor being very similar to that of an egg. This salt is produced in India and Pakistan, and combines Himalayan Salt with local...
Net weight: 1Kg The Smoked Pepper has a wonderful flavor and unmistakable aroma, as it results from the drying process of the pepper (Capsicum annuum) with oak wood smoke. This process gives the spice a smoky aroma and flavor similar to bacon and/or ham. Excellent to use on meat (baked/grilled/roasted) and for vegetarian dishes, potatoes- bringing its...
€36.41
Net weight: 1Kg Curry is a mixture of spices originating from India, roasted yellow in color, with an intense and aromatic flavor, which popularized Indian cuisine throughout the world. There are hundreds of recipes for different types of curry, as it is a mixture of spices, the final result of which depends on the choice of spices, as well as the...
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