Tofu and Spinach Veganburguer

Tofu and Spinach Veganburguer


Net weight: 160g

Pack with 2 units

Delicious tofu-based vegetarian burger with spinach and almonds


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Net Weight : 160g (2 units)

Ingredients: Spinach* 27%,Tofu*26% (water, soy, gelling agent: nigari), Onion*, Oats Flakes *,Whole Wheat Flour*, Sunflower Oil*, Tapioca Starch *, Shoyu*(water,soy, wheat, sea salt and koji),  Almonds*, Sea Salt, Garlic*, Black Pepper*. *Raw materials produced from organic farming.

Allergy Alert: Contains oats flakes, whole wheat flour, soy, wheat, almonds.

Informação Nutricional Média por 100g:

Energy 905 KJ/ 216 Kcal
- Saturates
- Sugars
Fibers 4,3g
Protein 8,9g
Salt 0,4g

Use conditions: Best before: see packaging. Store in a fridge, temperature between 0.ºC and 4.º C.

Cooking : Heat in a pan, or oven, with some drops of olive oil for 3 minutes.

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