Seitan and Shitake Veganburguer - Vegetalia
Net Weight : 160g (2 units)
Ingredients: Seitan* 42% (water, wheat flour, gluten, shoyu (water, soy, wheat, sea salt, koji), Tamari (water, soy, sea salt, ikawa mirin, barley flour, koji), kombu seaweed, ginger, garlic), Onion *, Shitake*19%, Oats Flakes *, Whole Wheat Flour*, Extra Virgin Olive Oil*, Tapioca Starch*, Shoyu*, Sunflower Oil*, Sea Salt, Black Pepper*, Garlic*. *Raw materials produced from organic farming.
Allergy Alert: Contains wheat flour, gluten, soy, wheat, barley flour, oats flakes, whole wheat flour.
Average Nutritional Value for:
|Energy||692 KJ / 165 Kcal|
Use conditions: Best before: see packaging. Store in a fridge, temperature between 0.ºC and 4.º C.
Cooking : Heat in a pan, or oven, with some drops of olive oil for 3 minutes.