Fibras

Coconut & Vegetables

Desiccated Coconut Outros Montes

5607986010600
€1.99
Net weight: 200g The use of coconut in gastronomy is ancient, being a versatile fruit widely used as a natural sweetener or to enrich dishes. Rich in fiber, it is the only fruit in nature whose fat is naturally saturated.      
Coconut & Vegetables

Coconut Milk Powder with Curcuma Mix Outros Montes

5607986010341
€5.90
Net Weight: 120 grs Coconut milk with Curcuma Mix, is an ancient Indian recipe, widely spread and used since ancient times due to its properties by Ayurvedic medicine. Also called golden milk, its characteristic yellow color is due to the presence of turmeric. Traditionally, you drink this. You can sweeten it to your taste with honey, agave jam, rice jam...
Coconut & Vegetables

Coconut Milk Powder Outros Montes

5607986010334
€5.90
Net weight: 120g Powdered coconut milk is a natural product, obtained from coconut pulp. Great flavor. Excellent alternative to cow's milk.      
€2.29
Net Weight: 400g Chickpea is a legume with important culinary and nutritional qualities, being rich in proteins, mineral salts and B vitamins. Due to its large amount of starch, it is used by our organism as a source of energy. It is low in water and fat, and free of cholesterol.     
Seeds

Chia Seeds

5607986010273
€3.37
Net weight: 200g Coming from Central America, this anti-inflammatory, nutritious and energetic superfood is rich in fiber, antioxidants, minerals and Omega 3. Its versatility allows it to be used in salads, yogurts, smoothies, cakes, etc.    
€2.35
Net Weight: 400g Lentils have been part of the human diet since the Neolithic period, being one of the first agricultural crops in the Middle East. With about 30% of their calories coming from protein, lentils have the third highest level of protein, by weight.     
€36.04
Net weight per bar: 40 g Box with 20 units Crispy almond bar, rich in fiber and with total absence of sugars. Tolerated by diabetics.        
€1.86
Net weight: 30 gr. Black pepper, originally from India, has become one of the most popular spices in the world. Its color is determined by the degree of maturation of grains at the time of harvest. Black pepper is appreciated for its strong, slightly spicy flavor.    
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