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Flours & Yeast
Weight: 150g Almond flour has all the nutritional properties of almonds. It results from the grinding of almonds with skin, being excellent for all culinary uses: making low carb bread, confectionery, cakes, fillings, pies, pastries, quiches, porridge, croquettes, etc. It has a great flavor and increases the protein content of any preparation, as well as...