Tofu and Shitake Vegenuggets - Vegetalia
Net weight: 180g
Ingredients: Shitake* 22%, Tofu* 21% (soy, water, gelling agent: nigari), Onion*, Breadcrumbs*, Water, Soy*,Oats Flakes*, Extra Virgin Olive Oil*, Whole Wheat Flour*,Egg*, Rice Flour*, Tapioca Starch*, Shoyu* (water, soy, wheat, sea salt and koji), Garlic*, Black Pepper*, Himalayas Salt and Sunflower Oil*. *Raw materials produced from organic farming.
Allergy Alert: Contains soy, breadcrumbs, while wheat flour, oats flakes, wheat.
Average Nutritional Value for:
| Energy | 955 KJ/ 229 Kcal | 
| Fat | 11,8g | 
| Carbohydrate | 20,9g | 
| Fibers | 5,8g | 
| Protein | 13,4g | 
| Salt | 0,82g | 
Use conditions: Best before: see packaging. Store in a fridge, temperature between 0.ºC and 4.º C.
Cooking : Heat in a pan, or oven, with some drops of olive oil for 3 minutes.
 
                         
                         
                                            


