Tofu and Shitake Vegenuggets - Vegetalia
Net weight: 180g
Ingredients: Shitake* 22%, Tofu* 21% (soy, water, gelling agent: nigari), Onion*, Breadcrumbs*, Water, Soy*,Oats Flakes*, Extra Virgin Olive Oil*, Whole Wheat Flour*,Egg*, Rice Flour*, Tapioca Starch*, Shoyu* (water, soy, wheat, sea salt and koji), Garlic*, Black Pepper*, Himalayas Salt and Sunflower Oil*. *Raw materials produced from organic farming.
Allergy Alert: Contains soy, breadcrumbs, while wheat flour, oats flakes, wheat.
Average Nutritional Value for:
Energy |
955 KJ/ 229 Kcal |
Fat |
11,8g |
Carbohydrate |
20,9g |
Fibers |
5,8g |
Protein |
13,4g |
Salt |
0,82g |
Use conditions: Best before: see packaging. Store in a fridge, temperature between 0.ºC and 4.º C.
Cooking : Heat in a pan, or oven, with some drops of olive oil for 3 minutes.