Soy Tempeh macerated with Tamari

Soy Tempeh macerated with Tamari

8422791000502

Net weight: 250g

Vegetable protein elaborated from the fermentation of soybeans, previously seasoned with tamari.

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Soy Tempeh macerated with Tamari - Vegetalia

Net weight: 170g

Ingredients: Soy* 94,2%, Tamari* 3,3% (water, soy, sea salt, mirin, barley flour and koji), Apple Vinegar*, Ginger*, Garlic*, Sunflower Oil* and Yeast (Rhizopus). *Raw materials produced from organic farming.

Allergy Alert: Contains soy and barley flour.

Average Nutritional Value for: 

Energy

834 KJ/ 199 Kcal

Fat
- Saturates

11,2g
1,8g

Carbohydrate
- Sugars

4g
0,26g

Fibers

2g

Protein

19,6g

Salt

0,8g

 

Use conditions: Best before: see packaging. Store in a fridge, temperature between 0.ºC and 4.º C.

Cooking : Heat in a pan, or oven, with some drops of olive oil for 3 minutes.

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