Himalayan Salt, Black (Kala Namak)...

Himalayan Salt, Black (Kala Namak) Bulk Outros Montes

€6.84
VAT included

Net weight: 1Kg

The Black Salt of the Himalayas is an Herbal Salt, with an ancient recipe, produced in India and Pakistan.

In India, it is called Kala Namak, being widely used in vegetarian cuisine to season dishes, its natural odor being very similar to that of an egg.

This salt is produced in India and Pakistan, and combines Himalayan Salt with local herbs and fruits - harad, amla, and Triphala seeds, babul bark or natro. After mixing, it is placed in the oven for 24 hours, inside a ceramic jar with charcoal.

It results in a distinct salt with unique properties, resulting from the combination of local herbs with salt of volcanic origin.

Condiment of very high nutritional value.

         

By buying this product you can collect up to 6 loyalty points. Your cart will total 6 points that can be converted into a voucher of €0.38.


 

Himalayan Salt, black (Kala Namak) Outros Montes

Net Weight : 1Kg

Ingredients: 100% Himalayan Salt, black

Origin: Pakitstan


 Storage conditions: Preferably consume before: see packaging. Store in a cool, dry place.

 

Bulk Sale

Himalaya Salt Bulk

Vegetalia
€3.07
Net weight: 1Kg Condiment of very high nutritional value.          
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