Veggie Crepes Outros Montes
Veggie Crepes Outros Montes
Veggie Crepes Outros Montes
Veggie Crepes Outros Montes

Veggie Crepes Outros Montes

VAT included

Net weight: 150g.

Veggie Crepes are a vegan preparation, designed to bring a technical and quality pastry, more accessible and easy to you.

Suitable for all people, including celiac and lactose intolerant people, it is a very green and sustainable recipe, where you only need to add water as instructed.

Delicious and versatile, you can use your imagination to make meals with crepes, sweet or savory!


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Net weight: 150g

Ingredients: Corn starch*, rice flour*, coconut milk*, agave inulin*, grain flour*, flax seed flour*, nutritional yeast*, vegan protein*, salt and turmeric*. *From organic farming.

Allergens: Allergen free

Method of Preparation of 1 Crepe:

1.-Place 30g of Veggie Crepe in a bowl or shaker. Add 50 ml of warm water

2.- Stir until you get a homogeneous mass.

3.- Previously grease a skillet or crepe-maker with a little oil, before adding the dough.

4.- Let it brown slightly and turn the crepe to brown the opposite side.

5.- Add the sweet or savory filling and/or your favorite topping.

Average Nutritional Value for:

Energy 1492 Kj / 357 Kcal


- saturates




- sugares



Protein 7.3g
Fibers 12.3g
Salt 1.4g

Use conditions: Best before: see packaging. Store in a cool and dry place.


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