Himalaya Salt - Vegetalia
Himalayan crystalline salt is a condiment of extremely high nutritional value, which can be applied both externally (baths, washes, poultices and inhalations) and internally (solution drinks, saline water and for cooking). Likewise, it can also be applied as a facial mask to regenerate and hydrate the skin.
Net Weight : 250g
Ingredients: 100% Himalaya Salt
Origin: Pakitstan
Storage conditions: Preferably consume before: see packaging. Store in a cool, dry place.
€2.23
Net weight: 125g
The Black Salt of the Himalayas is an Herbal Salt, with an ancient recipe, produced in India and Pakistan.
In India, it is called Kala Namak, being widely used in vegetarian cuisine to season dishes, its natural odor being very similar to that of an egg.
This salt is produced in India and Pakistan, and combines Himalayan Salt with local...