Tofu and Mushrooms Veganburguer - Vegetalia
Net Weight : 160g (2 units)
Ingredients: Tofu* 31% (water, soy, gelling agent: nigari), Mushrooms* 24%, Onion*, Oats Flakes*, Whole Wheat Flour *, Sunflower Oil*, Shoyu* (water, soy, wheat, sea salt and koji), Tapioca Starch*, Sea Salt, Garlic* and Parsley*.* Organic.
Allergy Alert: Contains soy, oats flakes, whole wheat flour, wheat.
Informação nutricional por 100g:
Energy | 949 KJ/ 228 Kcal |
Fat - Saturates |
13,7g 2,0g |
Carbohydrate - Sugars |
13,1g 0,6g |
Fibers | 4,5g |
Protein | 10,7g |
Salt | 0,68g |
Use conditions: Best before: see packaging. Store in a fridge, temperature between 0.ºC and 4.º C.C