Coconut flour is a flour with high nutritional value, rich in fiber and naturally gluten free. It has a pleasant flavor and is Low Carb (low in Carbohydrates), which makes it popular and a must-have in Slimming, Low Carb and Paleo diets.
Excellent in virtually all culinary uses: breads, cakes, pancakes, fillings and sweets in general.
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Coconut Flour Outros Montes
Ingredients: 100% Coconut Flour*. *From Organic Agriculture.
Origin: Sri Lanka
Average Nutritional Value for 100g:
|Energy||1558KJ / 376 Kcal|
Storage conditions: Preferably consume before: see packaging. Store in a cool, dry place.